{"title":"Our Collections","description":"\u003cp\u003eBrowse our full catalog of cookbooks for every taste and skill level. From bestselling baking books and healthy eating guides to international cuisine, culinary memoirs, and the latest new releases — we carry 250+ carefully curated titles for home cooks, food lovers, and cookbook collectors alike.\u003c\/p\u003e","products":[{"product_id":"kitchen-confidential-anthony-bourdain","title":"Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly (P.S.)","description":"\u003cp\u003eAn updated and revised edition of Anthony Bourdain's mega-bestselling Kitchen Confidential, with new material from the original edition\u003c\/p\u003e\u003cp\u003eAlmost two decades ago, the New Yorker published a now infamous article, “Don’t Eat before You Read This,” by then little-known chef Anthony Bourdain. Bourdain spared no one’s appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic Kitchen Confidential, became an even bigger sensation, a megabestseller with over one million copies in print. Frankly confessional, addictively acerbic, and utterly unsparing, Bourdain pulls no punches in this memoir of his years in the restaurant business.\u003c\/p\u003e\u003cp\u003eFans will love to return to this deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine—this time with never-before-published material.\u003c\/p\u003e","brand":"Ecco","offers":[{"title":"Default Title","offer_id":46804277854339,"sku":"9780060899226","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/5368\/0515\/files\/9780060899226.jpg?v=1773631847"},{"product_id":"pioneer-woman-essential-recipes-ree-drummond","title":"The Pioneer Woman Cooks―The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics (The Pioneer Woman Cooks, 9)","description":"\u003cp\u003eThe ninth blockbuster cookbook by #1 New York Times bestselling author Ree Drummond, featuring tested, perfected versions of her all-time favorite, most crowd-pleasing, and timelessly popular recipes—the classics that families turn to every day and year after year.\u003c\/p\u003e\u003cp\u003eBestselling author, Food Network personality, businesswoman, and mother of five Ree Drummond has her fair share of dog-eared and oil-splattered recipes in constant rotation. She’s learned a lot since she first started sharing recipes with the world almost twenty years ago, and now when she’s in the kitchen, her main focus is finding ways to make her all-time favorite dishes even more delicious versions of themselves—and to ensure each method is absolutely foolproof. This is a book of everybody’s tried-and-true Ree favorites, but re-examined, re-worked, and made even more perfect than the original, so that Ree's millions of fans (and their families) can share in the delicious results!\u003c\/p\u003e\u003cp\u003eRee focuses on her can’t-live-without dishes—those classic favorites that families turn to, week in and week out, no matter the era or generation—and including many dishes that are destined to be classics for years to come. Whether you’re just starting out as a home cook or you’re already a seasoned pro at feeding a family, you’ll love this one stop shop for all the recipes Ree and her family have loved most for the past twenty-five years, made even better this time around. Because if a recipe is worthy of repeating, it’s worthy of perfecting.\u003c\/p\u003e\u003cp\u003eThe Pioneer Woman Cooks: The Essential Recipes serves up dishes for every occasion, including:\u003c\/p\u003e\u003cp\u003e * Even more perfect pancakes, for truly memorable breakfasts\u003cbr\u003e * Macaroni and cheese, for an indulgent dinner or versatile side\u003cbr\u003e * Meatloaf, mastered by Ree for a comforting supper\u003cbr\u003e * Splendid, simple pot roast, the perfect Sunday dinner\u003cbr\u003e * Chicken pot pie, for a taste of nostalgia\u003cbr\u003e * Sublime scalloped potatoes with ham—rich, hearty, and so delicious\u003cbr\u003e * Classic pies and cookies for every occasion\u003c\/p\u003e\u003cp\u003eAlongside these re-tested and revamped classics, you’ll find variations to suit the pickiest palate and offer options for every occasion, like French Dip, Whiskey Carrots, and Chocolate Sheet Cake. And detailed instructions for Roast Chicken, French Fries, and Hard-Boiled Eggs Once and for All will give you the go-to methods you’ll turn to time and again.\u003c\/p\u003e\u003cp\u003eTo take away the guesswork, Ree presents all her recipes with step-by-step photos, her signature style from day one. There are also useful tips and tricks for home cooks who are looking to streamline their meal-prep efforts and revolutionize the time they spend in the kitchen, including Ree’s failsafe tips for getting ahead.\u003c\/p\u003e\u003cp\u003eWith all your very favorite tried-and-true recipes in one spot, figuring out your next meal has never been so easy. If there’s ever been a cookbook Ree considers her recipe bible . . . this is the one!\u003c\/p\u003e","brand":"William Morrow Cookbooks","offers":[{"title":"Default Title","offer_id":46804277887107,"sku":"9780063276635","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/5368\/0515\/files\/9780063276635.jpg?v=1773631847"},{"product_id":"maxis-kitchen-cookbook-maxine-sharf","title":"Maxi's Kitchen: Easy Go-To Recipes to Make Again and Again: A Cookbook","description":"\u003cp\u003eFind your go-to dishes for every day of the week with 100 simple and delicious recipes from the creator of Maxi's Kitchen\u003c\/p\u003e\u003cp\u003eFind your go-to dishes for every day of the week with simple, delicious recipes from the creator of Maxi's Kitchen.\u003c\/p\u003e\u003cp\u003eCulinary creator Maxine Sharf has built a community of over 4 million people who trust her for recipes that strike the perfect balance between healthy and comforting. Her debut cookbook is all about finding your weekly go-tos- the easy, delicious recipes that you'll make on repeat to nourish yourself and your family.\u003c\/p\u003e\u003cp\u003eMaxi's Kitchen is organized by day of the week, with intentions for each day that help you pick the perfect recipe to match your mood. Start the week with quick and simple dishes like Honey-Mustard Salmon with Pistachios and Dill, and easy, one-pan meals like Cheesy Enchilada Skillet with Crunchy Tortilla Chips. Get through the midweek slump with fun handhelds like Thai Basil Chicken Lettuce Cups, then treat yourself to an indulgent date night with Creamy Spicy Shrimp Spaghetti. For Maxine, weekends are for spending time with friends and family, so think small bites meant for sharing, like French Onion Crostini, or more ambitious, immersive projects, like Grandma's Wontons. And Sunday is all about brunch, with classics like Mom's Fluffy Pancakes.\u003c\/p\u003e\u003cp\u003eMaxi's Kitchen reflects Maxi's multicultural heritage and covers a wide variety of flavors, ingredients, and cuisines to inspire your next meal with recipes you can turn to again and again. Maxine invites you into her kitchen with the hope that her cherished recipes will become part of your family's traditions, too.\u003c\/p\u003e","brand":"Clarkson Potter\/Ten Speed","offers":[{"title":"Default Title","offer_id":46804277919875,"sku":"9780593800393","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/5368\/0515\/files\/9780593800393.jpg?v=1773631847"},{"product_id":"sallys-baking-101-foolproof-recipes-sally-mckenney","title":"Sally's Baking 101: Foolproof Recipes from Easy to Advanced","description":"\u003cp\u003eThe ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction.\u003c\/p\u003e\u003cp\u003eFor years, Sally’s Baking Addiction has been the trusted online resource for anyone who wants to make delicious baked goods from scratch. An expert self-taught baker, Sally McKenney has been dedicated to developing and perfecting a wide range of baking recipes and her devoted audience trusts her implicitly. In this collection of 101 irresistible recipes, she presents an array of crowd-pleasing bakes to suit every occasion and craving, from cookies and bars to cakes, pies, breads, and brunch fare. Sprinkled throughout the book, you’ll find a selection of her most treasured fan favorites, including Chewy Chocolate Chip Cookies, Strawberry Cake, Homemade Pizza Dough, and Classic Apple Pie.\u003c\/p\u003e\u003cp\u003eSally shares everything you need to know to be a successful home baker including basic baking principles, tools and ingredients, detailed how-to’s, and step-by-step photos. She also offers her best tips and tricks, such as how to brown butter, prepare your baking pans, freeze baked goods, test for doneness, and so much more. Simpler recipes are included if your time is limited or you’re just beginning your baking journey, like Chewy Banana Walnut Cookies, Thick \u0026amp; Fudgy Brownies, Lemon Lavender Olive Oil Cake, and the Ultimate Fruit Crisp. Advanced bakers will be excited to try Cream Cheese Puff Pastry Danishes, Tiramisu Cake Roll, Sky-High Chocolate Mousse Pie, and Asparagus \u0026amp; Smoked Salmon Tart. 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Start your day with Maple Bacon Pancakes with Bourbon Maple Syrup, snack on Cheesy Roasted Shallot Bread, and make Garlic Butter Steak Bites with Bang Bang Sauce your family’s new favorite. Enjoy delicious twists like Sheet Pan Mac \u0026amp; Cheese with All the Crispy Edges, and, of course, finish it all off with something sweet, like a Dark Chocolate Pistachio Cake with Cream Cheese Icing.\u003cbr\u003e \u003cbr\u003eRelying on basic ingredients and Tieghan’s signature knack for making sauces and dressings that you’ll want to double to keep on hand at all times, these recipes will make your meals feel like a warm hug. If you’ve ever needed a belly full of comfort and a plate bursting with fresh, unexpected flavors—and wanted it all right now—Half Baked Harvest Quick \u0026amp; Cozy is for you.\u003c\/p\u003e","brand":"Clarkson Potter","offers":[{"title":"Default Title","offer_id":46804278018179,"sku":"9780593232576","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/5368\/0515\/files\/9780593232576.jpg?v=1773631847"},{"product_id":"snoop-dogg-soul-food-cookbook-crook-to-cook","title":"From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen","description":"\u003cp\u003eMore than 1 million copies sold!\u003c\/p\u003e\u003cp\u003eLooking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen.\u003c\/p\u003e\u003cp\u003eThe first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen. You've seen Snoop Dogg work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now Tha Dogg's up in your kitchen ... with his first cookbook.\u003c\/p\u003e\u003cp\u003eRecipe book that delivers 50 recipes straight from Snoop's own collection: Snoop's cookbook features OG soul food cookbook staples like\u003cbr\u003e * Baked Mac \u0026amp; Cheese\u003cbr\u003e * Fried Bologna Sandwiches with Chips\u003cbr\u003e * Shrimp Po’ Boy\u003c\/p\u003e\u003cp\u003ePlus new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken.\u003c\/p\u003e\u003cp\u003eAnd it don't stop ... Snoop's giving a taste of the high life with remixes on upper echelon fare such as Lobster Thermidor and Filet Mignon. But we gotta keep it G with those favorite munchies too, ya know? From chewy Starbursts to those glorious Frito BBQ Twists, you should have an arsenal of snacks that'll satisfy. And of course, no party is complete without that Gin and Juice and other platinum ways to entertain.\u003c\/p\u003e\u003cp\u003eCELEBRITY COOKBOOKS: If you're a fan of celebrity books and cookbooks such as Bob's Burgers, Magnolia Table Cookbook, Margaritaville cookbook, Thug Kitchen cookbook, or the Gilmore Girls Eat Like a Gilmore; the Snoop Dogg cookbook has got you covered – complete with epic stories and behind-the-scenes photos that bring his masterpieces to life.\u003c\/p\u003e\u003cp\u003eSOUL FOOD DONE RIGHT: One thing for sure two things for certain: A Dogg's Gotta Eat. And Tha Boss Dogg is gonna show you how. 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When you just can’t motivate yourself in the kitchen, this is the simple cookbook you should reach for.\u003c\/p\u003e\u003cp\u003eInspired by Caro’s wildly popular Substack newsletter of the same name, What to Cook When You Don’t Feel Like Cooking is brimming with efficient recipes that take the guesswork out of dinner—in fact, each one is a complete meal: protein, veg, starch, done! The recipes are organized by the amount of time they take to cook, so whether you have 15 minutes to throw together Peanutty Pork and Brussels or a little bit longer to simmer Turkey Bolognese with Sneaky Veggies, dinnertime is totally doable. On top of that, Caro gives you more ways to choose, so you can search by protein (Chicken thighs waiting in the fridge? Make White Chicken Chili. Nothing but beans in the pantry? Cannellini Caprese with Burrata is it!) or mood (Tomato Farrotto is perfect for a cozy craving, and Crunchy Honey Harissa Fish Tacos are an excellent way to show off). Most importantly, these recipes include Caro’s famously extensive swaps, riffs, tips, shortcuts, and more to be sure they work best for you, helping you save money, improvise, and even learn a thing or two. They don’t compromise quality or flavor—and they deliver every time. With as few ingredients, steps, and, of course, dirty dishes as possible, dinner awaits!\u003c\/p\u003e\u003cp\u003ePerfect for beginners and those seeking easy cookbooks for simple meals, What to Cook When You Don't Feel Like Cooking is the ultimate \"I don't want to cook\" cookbook. With its focus on efficient, flavorful recipes and minimal ingredients, this easy dinner cookbook appeals to time-constrained parents, working professionals, and anyone who craves delicious homemade meals without the fuss. Readers seeking uncomplicated cookbooks for beginners will appreciate Caroline Chambers' approachable style, clever shortcuts, and flexible recipe options, making this book a go-to resource for satisfying meals on even the most exhausting days.\u003c\/p\u003e","brand":"Union Square \u0026 Co.","offers":[{"title":"Default Title","offer_id":46804278280323,"sku":"9781454952718","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/5368\/0515\/files\/9781454952718.jpg?v=1773631848"},{"product_id":"mediterranean-diet-cookbook-beginners-elena-paravantes","title":"The Mediterranean Diet Cookbook for Beginners: Meal Plans, Expert Guidance, and 100 Recipes to Get You Started","description":"\u003cp\u003eThe complete and only guide you will need to get started on the Mediterranean Diet.\u003cbr\u003e \u003cbr\u003e*TOP MEDITERRANEAN DIET COOKBOOKS 2024: The Spruce Eats  *ONE OF THE BEST MEDITERRANEAN DIET COOKBOOKS: Delish  *BEST MEDITERRANEAN DIET COOKBOOK FOR NEWBIES: Runner's World  *BEST MEDITERRANEAN DIET COOKBOOK FOR BEGINNERS 2023: Mashed\u003c\/p\u003e\u003cp\u003eDiscover the secrets of the authentic Mediterranean Diet from award-winning expert and Registered Dietitian, Elena Paravantes MS, RD. Raised on this diet herself, Elena shares 100 of her favorite recipes, alongside a lifetime of expert advice, menu plans, cooking and shopping tips, and a comprehensive lifestyle guide. The Mediterranean Diet Cookbook for Beginners is packed with tried and trusted information that you will actually use!\u003c\/p\u003e\u003cp\u003eFeaturing a perfect balance of vegetables, grains, fruit, generous portions of olive oil, and occasional servings of meat and fish, the authentic Mediterranean diet is not only healthy, it's delicious! But how do you get started on this incredible time-tested, scientifically proven diet? \u003c\/p\u003e\u003cp\u003eHere's what you'll find in this comprehensive guide:\u003c\/p\u003e\u003cp\u003e  *  100 simple, tried-and-tested, healthy and delicious recipes, made with fresh, wholesome ingredients, and each with detailed nutrition information. 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It’s needed for health and strength at every stage of life. The more protein you eat, the more satisfied, energized, and resilient you’ll feel. It builds muscle, fuels hormones, and supports every organ.\u003c\/p\u003e\u003cp\u003eIn The High Protein Plate, Rachael DeVaux, New York Times bestselling author of Rachael’s Good Eats, shows how anyone at any stage of life can easily incorporate protein into their diet. The High Protein Plate includes the following:\u003c\/p\u003e\u003cp\u003e- 100 high-protein, craveable recipes for packing protein from breakfast through dessert.\u003cbr\u003e- Straightforward guidance on how much protein you really need—and why it matters.\u003cbr\u003e- Macros for every recipe, so you can easily track what’s best for you.\u003cbr\u003e- Confidence to plan and prepare balanced, purposeful meals.\u003cbr\u003e- Meal prep tips to set you up for success all week long.\u003cbr\u003e- A 28-day plan to help get you started and stay on track.\u003c\/p\u003e\u003cp\u003eReal-life practicality meets science-backed nutrition in Rachael’s approach. She embraces better-for-you swaps over strict food rules and shares alternatives to packaged foods so you can build balanced protein-forward plates that are satisfying and simple. From Buffalo Chicken Baked Tacos and Honey Blackberry Overnight Oats to Creamy Tomato Basil Chicken Pasta, these meals are made for everyday life.\u003c\/p\u003e\u003cp\u003eRachael is a registered dietitian, personal trainer, and mom who knows firsthand the power of protein. Whether you’re focused on building lean muscle, balancing blood sugar, boosting energy, or just feeding your family well you need protein. 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Whether you’re looking for creative ways to incorporate more protein into your diet, go-to recipes to jazz up your favorite proteins, or ideas for nutritionally balanced meals that will keep you satiated, Gina has you covered. Each recipe packs at least thirty grams of protein per serving (including options for vegetarian, dairy-free, and gluten-free eaters) and there are plenty of one-pot, meal-prep friendly, and streamlined recipes for every meal of the day.\u003c\/p\u003e\u003cp\u003eStart your day with a Mango-Blueberry Smoothie or Chicken Chorizo Breakfast Tacos. Turn hearty proteins into a complete meal with Grilled Chicken Thighs and Charred Corn Summer Salad, Sheet Pan Tajin Salmon Fish Tacos, and Seared Steaks with Dijon-Mushroom Sauce and Roasted Asparagus. Gina also offers protein-boosted versions of classics like a Monte Cristo Omelet Sandwich or PB+J Breakfast Crepes. 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Featuring a mix of everyday food and celebration cooking, this book also includes an introduction to the pantry of the African diaspora, alongside recipes such as:\u003cbr\u003e \u003cbr\u003e * Chilled corn and tomato soup in honor of chef Mashama Bailey\u003cbr\u003e * Grilled short ribs with a piri-piri marinade and saffron tapioca pudding in homage to authors Michael Twitty and Jessica B. Harris\u003cbr\u003e * Crab curry with yams and mustard greens for Nyesha Arrington \u003cbr\u003e * Spiced catfish with pumpkin leche de tigre to celebrate Edouardo Jordan\u003cbr\u003e * Island jollof rice with a shout-out to Eric Adjepong\u003cbr\u003e * Steak frites with plantain chips and green vinaigrette in tribute to Eric Gestel\u003cbr\u003e * Tigernut custard tart with cinnamon poached pears in praise of Toni Tipton-Martin\u003c\/p\u003e\u003cp\u003e \u003cbr\u003eA stunning work of breadth and beauty, The Rise is more than a cookbook. 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In More Is More, she’s teaching cooks how to level up their cooking, loosen up in front of that ripping hot pan, and seek deliciousness at all costs. (And yes, there will be more mortadella.) More Is More is a philosophy that encourages more risk-taking, better intuition, fewer exact measurements, and a “don’t stop ‘til it tastes delicious” mentality. \u003c\/p\u003e\u003cp\u003eThe recipes in More Is More are fit for any day of the week and for cooks of all skill levels. Each recipe will teach a technique or flavor combination that takes Molly’s maximalist, “leave no flavor on the cutting board” approach. So crank your ovens! Grab a fat pinch of salt! And if you’re going to use an ingredient, truly use it. Just one lonely clove of garlic? Not in this cookbook! \u003c\/p\u003e\u003cp\u003eStart your morning with a Crispy Rice Egg-in-a-Hole, throw together a Chicken Salad with Coconut Crunch for lunch, look forward to Drunken Cacio e Pepe for dinner, and save room for a fat slice of Ooey Gooey Carrot Cake for dessert. The Only Meatloaf that Matters will teach you the power of re-frying, while Miso-Braised Chicken and Leeks will ensure you never throw away the green tops of the leeks again. \u003c\/p\u003e\u003cp\u003eThroughout, you’ll encounter dozens of QR codes to step-by-step audio tutorials for a hands-free cook-along experience guided by Molly, plus recipe videos to help illuminate some of the trickier skills and recipes. \u003c\/p\u003e\u003cp\u003eWith intoxicatingly delicious recipes, vivid photographs, and Molly's one-of-a-kind playful guidance and whimsy, More Is More will inspire cooks to embrace a fearless mindset to level up their cooking—for life.\u003c\/p\u003e","brand":"Clarkson Potter","offers":[{"title":"Default Title","offer_id":46871928963203,"sku":"9780593578841","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/5368\/0515\/files\/9780593578841.jpg?v=1774358249"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/5368\/0515\/collections\/international-cookbook-collection.png?v=1773471171","url":"https:\/\/readcookbooks.com\/collections\/all-cookbooks.oembed?page=42","provider":"readcookbooks","version":"1.0","type":"link"}