{"product_id":"escoffier-h-cracknell","title":"Escoffier: The Complete Guide to the Art of Modern Cookery","description":"\u003cp\u003eThe culinary bible that first codified French cuisine--now in an updated English translation with Forewords from Chefs Heston Blumenthal and Tim Ryan\u003c\/p\u003e\u003cp\u003eWhen Georges Auguste Escoffier published the first edition of Le Guide Culinaire in 1903, it instantly became the must-have resource for understanding and preparing French cuisine. More than a century later, it remains the classic reference for professional chefs. This book is the only completely authentic, unabridged English translation of Escoffier's classic work.\u003c\/p\u003e\u003cp\u003eTranslated from the 1921 Fourth Edition, this revision includes all-new Forewords by Heston Blumenthal, chef-owner of the Michelin three-star-rated Fat Duck restaurant, and Chef Tim Ryan, President of The Culinary Institute of America, along with Escoffier's original Forewords, a memoir of the great chef by his grandson Pierre, and more than 5,000 narrative recipes for all the staples of French cuisine.\u003c\/p\u003e\u003cp\u003e * Includes more than 5,000 recipes in narrative form for everything from sauces, soups, garnishes, and hors d?oeuvres to fish, meats, poultry, and desserts\u003cbr\u003e * Ideal for professional chefs, culinary students, serious home cooks, food history buffs, and unrepentant foodies\u003cbr\u003e * The only unabridged English translation of Escoffier's original text, in a sleek, modern design\u003c\/p\u003e\u003cp\u003eFor anyone who is serious about French food, modern cooking, or culinary history, Escoffier's Complete Guide to the Art of Modern Cookery is the ultimate guide and cookbook.\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":46871930011779,"sku":"9780470900277","price":74.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/5368\/0515\/files\/9780470900277.jpg?v=1774342973","url":"https:\/\/readcookbooks.com\/products\/escoffier-h-cracknell","provider":"readcookbooks","version":"1.0","type":"link"}