Our Collections
Browse our full catalog of cookbooks for every taste and skill level. From bestselling baking books and healthy eating guides to international cuisine, culinary memoirs, and the latest new releases — we carry 250+ carefully curated titles for home cooks, food lovers, and cookbook collectors alike.
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Coastal Kitchen: Nourishing Seafood Recipes for Everyday Cooking
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Welcome to Coastal Kitchen. If you are a lover of seafood, the ocean, and all...
Cook Real Hawai'i: A Cookbook
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$35.00 USD
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The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through...
The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
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$37.99 USD
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The American translation of the monumental Guide Culinaire, Auguste Escoffier’s indispensable guide to fine cooking...
Escoffier: The Complete Guide to the Art of Modern Cookery
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$74.00 USD
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$74.00 USD
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The culinary bible that first codified French cuisine--now in an updated English translation with Forewords...
Essential Seafood Cookbook: Classic Recipes Made Simple
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From sea to supper―75 sophisticated, yet simple, delicious seafood cookbook recipesLike the sea itself, cooking...
The Essential Vegetable Cookbook: Simple and Satisfying Ways to Eat More Veggies
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The Essential Vegetable Cookbook is the new standard reference for easy recipes and fundamental information...
Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack
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$32.99 USD
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Turn your kitchen into your own personal seafood shack and oyster bar with 120 recipes...
Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence
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Learn to cook like the professionals with this essential handbook from the renowned Institut Paul...
I Sleep in My Kitchen: Comfort Food Recipes from My Palestinian American Home: A Cookbook
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100 flavor-forward recipes—including signature bakes—from the Palestinian American creator of the beloved social media account...
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
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“A celebration of African American cuisine right now, in all of its abundance and variety.”—Tejal...
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