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Come Hungry: Salads, Meals, and Sweets for People Who Live to Eat
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INSTANT NEW YORK TIMES BESTSELLERFrom Melissa Ben-Ishay—the co-founder of Baked by Melissa and creator of...
Convivir: Modern Mexican Cuisine in California's Wine Country
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James Beard Award for Best Cookbook of 2025IACP Award for Food Photography & Styling, 2025From Michelin-starred...
Cook Beautiful: Delicious Recipes and Exquisite Presentations
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From Athena Calderone, creator of EyeSwoon, here is a spectacularly beautiful cookbook with 100 seasonal...
Cook It in Your Dutch Oven: 150 Foolproof Recipes Tailor-Made for Your Kitchen's Most Versatile Pot
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The only Dutch oven cookbook you’ll ever need—with 150 recipes for delicious one pot meals,...
Cook It Up: Bold Moves for Family Foods: A Cookbook
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NEW YORK TIMES BESTSELLER • 75 family favorites get leveled up to be even bolder,...
Cook Like a King: Recipes from My California Chinese Kitchen
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In her debut cookbook, Top Chef All-Stars champion and award-winning chef Melissa King shares 120...
Cook Real Hawai'i: A Cookbook
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The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through...
Cook This Book: Techniques That Teach and Recipes to Repeat: A Cookbook
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NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more...
Cookies: The Best Recipes for the Perfect Anytime Treat [A Baking Cookbook]
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Delight your friends and family (and yourself) with 100 delicious cookies from NYT Cooking.Dessert is...
Cookies: The New Classics: A Baking Book
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100 bold cookie recipes that take the gold-star standards beyond what you’ve ever knownONE OF...
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